BAIJIU BRANDS

Qinghua Fenjiu

Fenjiu, one of the four famous baijiu. Aged for more than 20 years, Qinghua Fenjiu is the most premium range of all Fenjiu and the most outstanding representative of light aroma baijiu in Cool climate region. Qinghua Fenjiu is the top exemplary of the purest and most focused baijiu.

It is considered to be the oldest liquor in China, produced in Luliang Mountain, Shanxi Province, and is featured in many great Chinese poems, allusions and historical records.

Fenjiu has had three glorious histories: 

Fenjiu has a long history of about 4,000 years, and was so popular with the emperor 1,500 years ago that it was even recorded in the official history books and has been passed down to this day. 

The famous poet Du Mu of the late Tang Dynasty sang a poem called “Qingming”, which has been sung for thousands of years: “Where can I find a restaurant? The shepherd boy pointed to the village of apricot blossoms.” This is the second time Fenjiu became famous. 

In 1915, Fenjiu was awarded the Gold Medal of the First Class at the Panama Universal Exposition, which became a milestone product for Chinese liquor to go global.

It is considered to be the oldest liquor in China, produced in Luliang Mountain, Shanxi Province, and is featured in many great Chinese poems, allusions and historical records.

Fenjiu has had three glorious histories: 

Fenjiu has a long history of about 4,000 years, and was so popular with the emperor 1,500 years ago that it was even recorded in the official history books and has been passed down to this day. 

The famous poet Du Mu of the late Tang Dynasty sang a poem called “Qingming”, which has been sung for thousands of years: “Where can I find a restaurant? The shepherd boy pointed to the village of apricot blossoms.” This is the second time Fenjiu became famous. 

In 1915, Fenjiu was awarded the Gold Medal of the First Class at the Panama Universal Exposition, which became a milestone product for Chinese liquor to go global.

The Making of Qinghua Fenjiu

Qinghua Fenjiu uses high-quality sorghum, barley and peas that are specialty and unpolluted in the vast Jinzhong and Lvliang regions. At the same time, Xinghua Cun (the village of apricot blossoms) has inexhaustible high quality spring water, which gives Fenjiu endless vitality. Both the spring of Mapao and the Gujing have beautiful folklore and are called “divine springs”. 

The quality of the raw materials, the careful making and the typical traditional process of “purity as the top rule and keep pure from the beginning to the end” have all contributed to the superb quality of Qinghua Fenjiu. The baijiu is bright in colour, elegant in fragrance, mellow and soft, sweet and refreshing in taste, and has a good reputation in domestic and international markets. 

The origin of the Qinghua Fenjiu is different from that of most Chinese baijiu. The natural cool climatic conditions in the northern province of Shanxi lead to a clear speciality in the raw materials of the Fenjiu, resulting in the characteristics of “smooth in the mouth, sweet in the mouth, sweet and long aftertaste”.



Qinghua Fenjiu is the fundamentalist and the original baijiu.

PETER WANG, MELBOURNE CHEF




Qinghua Fenjiu is the fundamentalist
and the original baijiu.

PETER WANG, MELBOURNE CHEF



The longest history

Qinghua Fenjiu has been known for 4000
years and is known as the origin of Chinese
baijiu.
Baijiu Wheat-1@2x

Cultural liquor

Qinghua Fenjiu carries the heritage of baijiu
culture and is a veritable model of Chinese
liquor culture.
Qinghua Fenjiu Poem-1@2x

Extremely high reputation

It has the highest rate of being Famous Baijiu in
China’s offical evaluation, at 99.97%. Half of all
Famous Baijiu sold are Fenjiu.
Qinghua Fenjiu Bottle and Cup@2x

Clean and pure characters

By minimising external influences during production,
Fenjiu fully reflects the flavours and styles of the raw
materials themselves.
Qinghua Fenjiu Packaging Closeup-1@2x

The longest history

Qinghua Fenjiu has been known for 4000 years and is known as the origin of Chinese baijiu.

Cultural liquor

Qinghua Fenjiu carries the heritage of baijiu culture and is a veritable model of Chinese liquor culture.

Extremely high reputation

It has the highest rate of being Famous Baijiu in China’s offical evaluation, at 99.97%. Half of all Famous Baijiu sold are Fenjiu.

Clean and pure characters

By minimising external influences during production, Fenjiu fully reflects the flavours and styles of the raw materials themselves.

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